7 Fishes First Course: Anchovies, Jalapeno, Sweet Pepper, Creme Fraiche, Lemon Zest, Italian Honey

First of many courses for the Seven Fishes Dinner
Anchovies, Jalapeno, Sweet Pepper, Creme Fraiche, Lemon Rind, Italian Honey

Cutting the jalapeno

Italian honey

Arranging the anchovies in the spoons

Adding jalapenos

Slicing red peppers

Nice and easy.

 A dollop of Italian honey.

Creme fraiche

Ready to serve.

Viola.
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